Skip to content
Close menu
Wagyu
Australian Wagyu
Japanese Wagyu
USA Wagyu
Dry-Aged
Prime Beef
Pork
Spanish Ham
Brands
Montaraz
Cinco Jotas
Fermin
Bone-In
Boneless
Pre-Sliced
Lamb
Duck & Goose
Veal
By Cut
New York
Ribeye
Filet
Porterhouse
Tomahawk
Chateaubriand
Prime Wagyu Rib Roast
Log in
Cart
Close cart
Your cart is currently empty.
Pause slideshow
Play slideshow
Have a Craving? Call us at
1-800-353-0430
or
enjoy@theproudcow.com
Search
Site navigation
Log in
Search
Cart
Wagyu
Australian Wagyu
Japanese Wagyu
USA Wagyu
Dry-Aged
Prime Beef
Pork
Spanish Ham
Brands
Montaraz
Cinco Jotas
Fermin
Bone-In
Boneless
Pre-Sliced
Lamb
Duck & Goose
Veal
By Cut
New York
Ribeye
Filet
Porterhouse
Tomahawk
Chateaubriand
Prime Wagyu Rib Roast
Search
"Close (esc)"
Montaraz
Filter
Sort
Sort
Featured
Best selling
Alphabetically, A-Z
Alphabetically, Z-A
Price, low to high
Price, high to low
Date, old to new
Date, new to old
Buy Now
Sliced Platter Jamon de Bellota 100% Ibérico Dry-Cured Ham - Montaraz EEUU069
$38.00
Buy Now
100% Ibérico UN1CO Bellota Bone-In Jamón (Pata Negra) – Montaraz EEUU078
$950.00
Buy Now
100% Ibérico Bellota Bone-In Shoulder (Pata Negra) – Montaraz EEUU022
$375.00
Buy Now
100% Bellota Presliced Ibérico Jamón (Pata Negra) UN1CO – Montaraz EEUU45
$22.00
Buy Now
50% Iberico Jamón Cebo de Campo (Bone-In) - Montaraz EEUU002
$595.00
Buy Now
Sliced Cebo de Campo Free Range Jamon Iberico Plates - Montaraz EEUU068
$25.00
Buy Now
Jamon Iberico Cebo de Campo - Montaraz EEUU015
$28.00
Buy Now
Carre Iberico Pork Rib Rack - Montaraz EEUU093
$125.00
Buy Now
Lagrima Iberica Loin Rib Strip - Montaraz EEUU092
$55.99
Buy Now
Abanico Iberico Pork Fan Shaped Cut - Montaraz EEUU095
$29.99
Buy Now
Carrillera Iberica Pork Cheeks – Pasture Raised - Montaraz EEUU091
$49.99
Buy Now
Lomo Ibérico Pork Loin – Pasture Raised - Montaraz EEUU099
$99.99
Buy Now
Ham Holder Hardwood - Montaraz
$299.00
Buy Now
Ibérica Pork Belly Panceta - Montaraz EEUU094
$49.99
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"
"Close (esc)"