Name: A5 Split Bone-In Ribeye Steak - Miyazakigyu Japanese Wagyu
Brand: The Proud Cow
Price: 229.0 USD
Availability: OutOfStock

$229.00

Size

16 oz.

24 oz.

32 oz.

40 oz.

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This isn't just a steak, it's a Miyazaki legend. Behold the A5 Split Bone-In Ribeye, a culinary masterpiece born from the pristine pastures of Japan's Miyazaki Prefecture. Imagine the richest, most buttery Wagyu you've ever experienced, elevated by the dramatic presentation of a split bone.

Miyazakigyu, the crown jewel of Japanese Wagyu, boasts the highest grade possible (A5). This translates to an awe-inspiring spectacle of marbling, with each bite dissolving into a symphony of rich beef flavor and decadent marbling. The split bone ensures even heat distribution, coaxing out the steak's full potential for an unforgettable sear and a juicy, melt-in-your-mouth interior.

The split bone isn't just for show. It allows for an impressive presentation, perfect for a celebratory dinner or an intimate occasion where only the most extraordinary will suffice. Imagine carving this masterpiece tableside, the glistening marbling a testament to its quality.

This Miyazaki A5 Split Bone-In Ribeye Steak is more than a meal, it's an adventure. It's the chance to experience the pinnacle of Wagyu, a legend brought to life on your plate. Order yours today and embark on a journey of unparalleled flavor.

A5 Split Bone-In Ribeye Steak - Miyazakigyu Japanese Wagyu

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