Experience the exquisite taste of Cinco Jotas' 100% Ibérico de Bellota Loin, made with acorn-fed, free-range pork and crafted by the legendary masters of Jabugo. Its rich, smoky flavor is unmatched, and with only 4 simple ingredients, this 14 oz/396 gr pack of lomo embuchado is the ultimate indulgence.
Savor it paper-thin with your favorite wine and let your senses revel in its one-of-a-kind deliciousness. These premium cuts of 100% Ibérico pork have been pampered to perfection, roaming the countryside and feasting on herbs, grass, and acorns - known as Bellota in Spanish. Join the over 100-year tradition of excellence with Cinco Jotas.
