Authentic and flavorful Nova Scotia swordfish chops, a rare delicacy that is expertly butchered from the collar of the fish. Sourced from the cold, pristine waters of the Province, these chops are rich in flavor and can be easily prepared on the stove or the grill. Made from only the finest ingredients, these swordfish chops are a must-try for any seafood lover. Country of origin: Nova Scotia. Storage: Keep frozen until ready to cook. Ingredients: Swordfish.
